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these were leftovers that we had for lunch. the salad was something i saw on david tanis’s column and the turnips just looked so good at the farmer’s market.
asparagus and augula salad
shaved asparagus
arugula (this was sold in a nice big bunch with its roots at the farmer’s market)
shaved parmesan
olive oil, lemon juice, salt and pepper

japanese turnips
for these i just tossed them with some miso that i blended with olive oil and pepper then roasted for 30 minutes. we ate them cold with the salad the next day.

these were leftovers that we had for lunch. the salad was something i saw on david tanis’s column and the turnips just looked so good at the farmer’s market.

asparagus and augula salad

shaved asparagus

arugula (this was sold in a nice big bunch with its roots at the farmer’s market)

shaved parmesan

olive oil, lemon juice, salt and pepper

japanese turnips

for these i just tossed them with some miso that i blended with olive oil and pepper then roasted for 30 minutes. we ate them cold with the salad the next day.

Integratron (Landers, CA) 2010

Integratron (Landers, CA) 2010

earl grey granita
agave syrup
earl grey tea bags
drizzle with half and half

earl grey granita

agave syrup

earl grey tea bags

drizzle with half and half

snap from vietnam trip 2012

snap from vietnam trip 2012

escarole and chicken salad
chopped escarole leaves
cold chicken
parsley and dill
green onion
lemon juice and zest, olive oil, salt and pepper

escarole and chicken salad

chopped escarole leaves

cold chicken

parsley and dill

green onion

lemon juice and zest, olive oil, salt and pepper

egg salad tartine
boiled eggs (into boiling water for 8 minutes)
mayonnaise
salt and pepper
nicoise olives
parsley and dill
minced shallot

egg salad tartine

boiled eggs (into boiling water for 8 minutes)

mayonnaise

salt and pepper

nicoise olives

parsley and dill

minced shallot

fish porridge (after bea)
homemade chicken stock
water
jasmine rice
cod
garnish with salsa and cilantro (below)

fish porridge (after bea)

homemade chicken stock

water

jasmine rice

cod

garnish with salsa and cilantro (below)

red onion salsa (after bea)
red onion
habanero chili
lemon peel and juice
cilantro
salt

red onion salsa (after bea)

red onion

habanero chili

lemon peel and juice

cilantro

salt

ham sandwich
french baguette
sliced ham
butter
sliced cornichons
scallion or chive

ham sandwich

french baguette

sliced ham

butter

sliced cornichons

scallion or chive